Is the Instant Pot Duo 112-0170-01 the best multi-cooker for your kitchen? Full review

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My Experience with the Instant Pot Duo 7-in-1 Electric Pressure Cooker

Testing the Instant Pot Duo 7-in-1 Electric Pressure Cooker has been an absolute game-changer in my home cooking routine. As someone who juggles work, errands, and meal prep, this multifunctional kitchen appliance has added a layer of convenience I didn’t know I needed. I use it almost daily, and let me tell you, this thing has earned its real estate on my kitchen counter.

Features and Functionality

The first thing I noticed is how this cooker combines seven appliances into one. Pressure cooking, slow cooking, steaming, rice cooking, sautéing, yogurt making, and warming—it does it all. On busy weekdays, the pressure cooking feature shines. For instance, a hearty beef stew that would typically take hours on the stovetop was ready in under an hour, and the meat was so tender it practically fell apart. Similarly, I’ve used the slow cooker mode for recipes like pulled pork when I had more time and wanted that slow-cooked depth of flavor.

What really sold me was the rice cooking function. Perfectly cooked rice every single time, no more guessing water-to-rice ratios or risking burnt grains at the bottom of a pan. It’s also a terrific steamer; I’ve made fluffy steamed vegetables and even steamed fish without any trouble. The sauté function is another standout. I can brown meat or sauté onions directly in the pot before switching to another cooking mode, cutting down on the number of dishes I have to clean.

Practicality and Ease of Use

What sets this electric pressure cooker apart is its simplicity. The control panel features 13 pre-set programs, which makes it easy to select the right setting for your dish. I’ve been experimenting with the yogurt maker too. Homemade yogurt was not something I envisioned myself making, but the app’s detailed instructions took away all the intimidation. The yogurt turned out creamy and smooth, a huge win for my morning parfaits.

The stainless steel inner pot deserves a special mention. It heats evenly and cleans like a dream. After cooking sticky dishes, I was worried about scrubbing, but the dishwasher-safe design made cleanup effortless. Plus, the outer body’s fingerprint-resistant finish keeps it looking sleek and clean.

Pros

• Versatile 7-in-1 functionality: From pressure cooking to yogurt making, it covers a wide range of needs.
• Time-saving: Cuts cooking time by up to 70% compared to traditional methods.
• User-friendly: Pre-set programs and clear instructions make it accessible, even for beginners.
• Easy cleanup: Dishwasher-safe components and stainless steel inner pot.
• Safety features: Overheat protection and a locking lid for peace of mind.

Cons

• Plastic sealing ring absorbs odors: After making curry, the sealing ring retained the smell, which lingered into subsequent recipes.
• Steamer tray design: The included tray isn’t practical; I had to purchase a separate steamer basket.
• Learning curve: Understanding how to adapt cooking times and methods took a few tries.
• Size limitations: The 6-quart capacity is great for most meals, but for larger roasts, I had to cut them into smaller portions.

Comparison to Competitors

I’ve tried other electric pressure cookers, like the Ninja Foodi and Crock-Pot Express, and each has its strengths. The Ninja Foodi includes an air fryer, which the Instant Pot lacks, making it more versatile for those who love crispy textures. However, the Instant Pot excels in its user-friendly interface and broader recipe compatibility. Crock-Pot Express is more affordable but feels less sturdy overall. For consistent, reliable results, the Instant Pot holds its ground against both competitors.

Cost Analysis and Value for Money

While this kitchen gadget is an investment, the time and effort it saves make it worth every penny. I’ve used it to cook everything from steel-cut oats to risottos and even cheesecakes, so its versatility justifies the price. Compared to buying multiple appliances or eating out frequently, the savings add up in the long run. Although other brands may have a lower initial cost, they often lack the Instant Pot’s durability and widespread recipe support.

This electric pressure cooker has truly transformed the way I approach cooking. It’s not without its minor flaws, but those are far outweighed by the convenience and quality it brings to the table.

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